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This is the easiest way I know how to make homemade pizza that actually tastes like scratch-made and it’s lightning fast. Flatbread Pizza is perfect for an easy dinner or lunch and it’s a great recipe to have in your back pocket since it only needs 3 ingredients!
Flatbread Pizza
We eat a lot of pizza in our house and since we don’t have great takeout options in our little town (hard to believe, but it’s true!) I am in the habit of making it from scratch. But I don’t always have the time or energy to make regular pizza dough, which is where Flatbread Pizza comes in.
By using a flatbread as the crust, you get the texture of real pizza crust but without the work.
And it cooks up so fast since the crust is already precooked!
Ingredients You Need
Here’s a look at what you need to make this recipe.
- Flatbread
- Pizza sauce
- Shredded mozzarella cheese
- Grated Parmesan, optional
TIP: I like to use flatbread from the bakery aisle in our grocery store, but any will work. They come in a variety of sizes so you may need to adjust the amounts of the sauce and cheese.
Step-by-Step Instructions
This is the basic process for the recipe. Scroll down to the bottom of the post for the full information.
- Preheat the oven and line a baking sheet with parchment paper or a Silpat.
- Place the flatbread on the prepared baking sheet.
- Top with sauce and cheeses.
- Bake!
TIP: I like to cut these into fours, but you can cut pieces as large or as small as you want.
Frequently Asked Questions
Sure! Just be sure that any meat or veggies that need to be cooked are precooked—such as ground meat or sausage, bell pepper, or broccoli for best results. You can add pepperoni, thinly sliced mushrooms, olives, or spinach directly on top of the sauce and cook as directed.
It’s so fun that way! I like to do half pizza sauce and half salsa, add some refried beans and use cheddar cheese. Then you can top with any taco toppings you like.
Sure, look for alternative flatbreads at your supermarket and use a dairy-free cheese if needed
Best Tips for Success
- I like to use flatbread from the bakery aisle in our grocery store, but any will work.
- They come in a variety of sizes so you may need to adjust the amounts of the sauce and cheese. (The ones I used were about 10 inches.)
- Add fully cooked ground meat or sausage or partially cooked bell pepper or broccoli. Or add pepperoni, thinly sliced mushrooms, olives, or spinach directly on top of the sauce and cook as directed.
- Make it Mexican by using half pizza sauce and half salsa, add some refried beans and use cheddar cheese. Then you can top with any taco toppings you like.
- Serve with a simple side of fruit for an easy meal.
- You may also like Pesto Pizza, Whole Wheat Pizza Dough, Pizza Rolls, and Pizza Muffins.
- All of my Favorite Pizza Recipes for Kids are here.
Please leave a comment and rate the recipe below to share your feedback!
10-Minute Flatbread Pizza (Just 3 Ingredients!)
For delicious homemade pizza without the work and in a lot less time, Flatbread Pizza to the rescue. Adjust this for allergies as you need.
Ingredients
- 2 flatbreads mine were about 10 inches wide
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan
Instructions
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Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper or Silpat.
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Place the flatbreads onto the prepared pizza sauce and spread on the sauce.
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Top with cheeses.
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Bake for 8-10 minutes, or until cheese is melted and lightly browned.
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Remove from oven and let cool for a minute or two before cutting and serving.
Notes
Cut up for younger kids and serve with a simple side of fruit for an easy meal.
I like to use flatbread from the bakery aisle in our grocery store, but any will work.
They come in a variety of sizes so you may need to adjust the amounts of the sauce and cheese. (The ones I used were about 10 inches.)
Add fully cooked ground meat or sausage or partially cooked bell pepper or broccoli. Or add pepperoni, thinly sliced mushrooms, olives, or spinach directly on top of the sauce and cook as directed.
Make it Mexican by using half pizza sauce and half salsa, add some refried beans and use cheddar cheese. Then you can top with any taco toppings you like.
Nutrition
Calories: 171kcalCarbohydrates: 14gProtein: 11gFat: 9gSaturated Fat: 5gCholesterol: 28mgSodium: 520mgPotassium: 164mgFiber: 2gSugar: 2gVitamin A: 376IUVitamin C: 2mgCalcium: 218mgIron: 1mg
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