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Increase the odds that you and the kids will enjoy more nutritious foods with this master list of healthy sauces to use on vegetables, grains, fish, chicken, salads, as dips, and more.
Healthy Sauces
One of my most frequent refrains is that if you want your kids to eat more fruits and vegetables, you need to make sure that they taste REALLY yummy.
And one of the best ways to do that is to have a few delicious healthy sauces and dips in your back pocket to turn to.
This list will help you come up with healthy sauces for vegetables, proteins, and grains, and some dips to serve with your family’s favorite dippers.
Best Tips for Serving Healthy Sauces to Kids
Here are a few things to keep in mind when using sauces on food for kids:
- If mixing the sauce into the food, start with a small amount to give kids the chance to get used to the flavor.
- Try changing up how you offer foods, sometimes mixing the sauce in, sometimes offering it on the side as a dip—or letting the kids mix together their own serving. This can help the kids feel more in control of their food and potentially increase the likelihood that they’ll eat it.
- Use reduced-sodium soy sauce in Asian sauces to avoid excess salt, both for health reasons and since it can overpower flavor-wise.
- Remember that your child may not have had some of these flavors before, so give them a chance to try them out a few times before you decide they don’t like them. Repeated exposure often helps a lot!
Healthy Sauces for Vegetables
Many veggies taste great on their own, but they can taste so much better if topped, or served with, a sauce. These are my favorite sauces for vegetables for kids and parents a like.
Cauliflower Cheese Sauce
Yes, this sauce actually has vegetables in the sauce, but it’s also so good as a sauce or dip. It’s cheesy, but not overly rich, and it can be stirred into simple steamed veggies, spooned over potatoes, or served with pasta or grains. Try it with a new veggie or one that your kids don’t always go for!
Perfect for dipping and dunking veggies, this recipe makes enough for 2-3 servings, so you can store any leftovers in the fridge in an airtight container. Reheat it for 15-30 seconds in the microwave to serve. You can also toss any leftovers with pasta for a quick and healthy mac and cheese.
Easy Teriyaki Sauce
With just a few ingredients that can perk up broccoli, cauliflower, snap peas, snow peas, and really, any veggie that you’d think to stir-fry.
We like this with rice or rice noodles, but you can adjust how you serve it to fit your family!
Easy Peanut Sauce
This sauce is one of my go-to toppings to dress up basic ingredients from broccoli to carrots, chicken to shrimp, and grains and noodles. It’s a simple stir-together sauce that even stores well in the fridge for days.
This makes enough for 12-16 ounces of noodles, or enough for 1-2 meals as a sauce over grains or protein for a family of 4.
Creamy Hummus
This hummus is easy to mix up and pairs really well with veggies and crackers.
You can use regular plain yogurt, though I like the consistency that Greek yogurt yields a bit better.
Sweet Potato Hummus
Combine three simple ingredients to make a creamy Sweet Potato Hummus. You can make it sweet or savory in flavor, and serve it up with sliced veggies and crackers for a super simple snack, lunch component, or appetizer to share!
Healthy Sauces for Pasta
Tossing pasta, no matter what kind you choose, with a healthy sauce is an easy way to get dinner on the table quickly. And when a sauce has vegetables and healthy ingredients in it, you can often keep the rest of the meal super simple. These are my go-tos.
Veggie-Packed Marinara
A bowl of pasta always goes over well with my kids, so I do my best to pack nutrition into the sauce to ensure they are getting a lot of the good stuff they need—even if they decide that they don’t want whatever side veggie I’ve made.
Serve this sauce with 1 pound of your family’s favorite pasta for an easy and healthy dinner.
Spinach Pesto
My family adores pasta (like so many families I know!) and this Spinach Pesto is one of our go-to sauces. I like it because the color stays bright green, the ingredients are straightforward, and it packs a serious punch of vitamins and iron from the spinach.
Try this healthy pesto with your favorite pasta or in place of pizza sauce on pizza!
Kale Pesto
I am not a big fan of the flavor of kale, but I LOVE Kale Pesto. In fact, this is my favorite way to use up all of the fresh kale we typically grow each summer and my kids love it too. It takes about 5 minutes, stores well, and is delicious on pasta and pizza.
Try this healthy pesto with your favorite pasta or in place of pizza sauce on pizza! It’s a kid-friendly way to serve up kale and you don’t have to worry about it turning brown if you store it.
Broccoli Pesto
Serve up a dose of nutritious broccoli in a kid-friendly form with this easy (and cheesy!) Broccoli Pesto. It has a bright flavor from the inclusion of fresh lemon, requires no cooking (other than preparing the pasta) and is a perfect sauce for both pasta and pizza.
This will likely make enough for two meals. You can freeze the leftovers for a future meal. (This recipe was updated to improve the taste and method in April 2019.)
Easy Tomato Sauce from Fresh Tomatoes
Make the most of the flavor of summer produce with a batch of slow cooker Tomato Sauce from fresh tomatoes. This method is super easy, relies on the slow cooker so you can avoid heating up your oven, and delivers on the classic Italian flavor your family craves all year long.
This tomato sauce method is the easiest way to transform fresh tomatoes into delicious sauce. Scale the recipe up or down for a smaller or larger slow cooker. You don’t have to be precise! And the chopped tomatoes can be very roughly chopped.
Easy Sauces for Fish, Chicken and Beef
A basic and simple piece of fish, chicken or beef can be more enjoyable when paired with a delicious sauce of one kind or another. Here are a few of the ones that I love to pair with these proteins.
Easy Teriyaki Sauce
This is a favorite sauce for stir fried chicken or shrimp and veggies. It’s easy to make, is mild, and is yummy!
We like this with rice or rice noodles, but you can adjust how you serve it to fit your family!
Soy Citrus Sauce
Pair this simple sauce with noodles and salmon or shrimp, or chicken, veggies and rice.
You can use fresh or frozen shrimp in this recipe. If using frozen, defrost according to package directions.
Kale Pesto
Sub baby kale in for spinach in this blender recipe and spoon over grilled, baked, or sauteed chicken for a simple, yet totally satisfying dinner. It also pairs well with salmon, white fish, and shrimp.
Try this healthy pesto with your favorite pasta or in place of pizza sauce on pizza! It’s a kid-friendly way to serve up kale and you don’t have to worry about it turning brown if you store it.
Marinara Sauce
Simmer chicken tenders or thighs in marinara until cooked through and serve shredded with pasta or on its own with simple sides for a healthy family dinner.
Serve this sauce with 1 pound of your family’s favorite pasta for an easy and healthy dinner.
Healthy Sauces for Rice, Noodles, and Grains
Asian, Mexican, Italian, American…no matter what sort of flavors and cuisine that you’re craving, you can make a healthy sauce work for you when paired with grains. Think brown rice, basmati rice, jasmine rice, quinoa, farro, and more!
Cauliflower Cheese Sauce
Toss this sauce with rice or quinoa for an easier-to-eat dish (since the grains stick together for little eaters!) with a veggie tucked right into the mix.
Perfect for dipping and dunking veggies, this recipe makes enough for 2-3 servings, so you can store any leftovers in the fridge in an airtight container. Reheat it for 15-30 seconds in the microwave to serve. You can also toss any leftovers with pasta for a quick and healthy mac and cheese.
Easy Teriyaki Sauce
Try this with a stir fry over noodles, or just as a way to perk up leftover grains.
We like this with rice or rice noodles, but you can adjust how you serve it to fit your family!
Easy Peanut Sauce
With short grain brown rice or quinoa, this peanut sauce is an instant flavor booster. (And it adds protein too!)
This makes enough for 12-16 ounces of noodles, or enough for 1-2 meals as a sauce over grains or protein for a family of 4.
Green Curry Sauce
Rich and just flavorful enough, this is a favorite with rice and veggies or a favorite fish or tofu.
I like this dish as a way to occasionally serve my family tofu, but you can use chicken or shrimp if you like. And if you want to use different veggies, go right ahead! Just aim to use about 6 cups—snap peas, snow peas, frozen corn, broccoli, bell peppers, cauliflower, and more all work well here. Adults may want to top their servings with hot sauce!
TIP: We love these short-cut sauces from Maya Kaimal Foods for making our favorite Indian foods at home. A a little of the sauces go a long way in terms of introducing new flavors to kids.
Easy Dips for Bread, Crackers, and Fruit
Some kids love to dip and serving yummy dips can be a simple way to help them enjoy more produce or whole grains. I love to pair dippers like veggies (fresh and raw), whole grain crackers and bread, and fruit with these dips.
Cottage Cheese Dip
Simple ingredients and lots of protein make this super creamy dip a perfect pair for crackers, fruit and veggies like cucumbers and snap peas.
With a smooth and creamy texture and a nice amount of protein and fats to fuel little bodies, this cottage cheese blend is perfect for spreading or dipping.
Carrot Hummus
Add veggies right into your next batch of hummus with this easy recipe.
Taste the hummus and adjust for salt as needed. You may need more depending on whether or not you started with canned beans, and sometimes after the hummus sits in the fridge, it needs another sprinkle of salt.
BEet Hummus
Make a nut-free hummus that’s mild and creamy—and has a veggie tucked right inside. Then, spread on bread or serve as a dip!
Fruit Salsa
Serve up fresh fruit in a fun new form with this easy Fruit Salsa recipe. It’s great with fish tacos or chips, and is a perfect way to introduce littles to salsa. You can even vary the recipe to use their favorite fruit!
You can vary the berries in this recipe by subbing in blueberries for the strawberries if desired. And change the color of tomato if that matters to your kids.
Peanut Butter Fruit Dip
Give the kids a protein-packed dip for their favorite dippers with this simple nut butter dip.
Honey Yogurt Dip
Stir a little honey into tangy plain yogurt and drizzle over roasted carrots, cauliflower, or broccoli. Or serve alongside steamed veggies.
Maple Tahini Sauce
Stir together equal parts of maple syrup and tahini for a simple sauce that’s delish with naturally sweet veggies like sweet potato and carrots.
TIP: You may also like my Master List of Healthy Family Meals, Favorite Roasted Veggies, and go-to Slow Cooker Meals.
Does your family have a favorite dip? I’d love to hear in the comments below!
This post was first published March 2019.
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